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Speck / Slanina

Speck / Slanina


Use it in place of bacon, pancetta, or guanciale in most recipes. Holds up well in cooking, giving dishes a smoky flavor but without a lot of extra rendered fat. We like to slice it up with some tomato and cheese, it makes an excellent snack!


Ingredients: Australian pork, salt, dextrose, ascorbic acid 300, sodium nitrate


Minimum weight: 380g


Hand Crafted, Locally Made ❤

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