Smoked Speck / Slanina

Smoked Speck / Slanina



Use it in place of bacon, pancetta, or prosciutto in most recipes. Holds up well in cooking, giving dishes a smoky flavor similar to bacon but without a lot of extra rendered fat. We like to slice it up with some tomato and cheese, it makes an excellent snack.


  • Ingredients: Australian Pork, Salt, Dextrose, Ascorbic Acid 300,          Nitrate <1%                                                                                                                                 
  • Approx weight: 390g - 410g                                                                                             

Hand Crafted, Locally Made ❤

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