Pork & Truffle Salami
$17.00Price
Truffle salami or 'Salame al Tartufo'. The king of traditional salami. Best enjoyed with a sharp cheese, crisp dry white wine or European style lager.
Ingredients: Australian free range pork, salt, black pepper, black truffles, dextrose, sodium nitrate, starter culture.
Minimum weight: 220g
Hand Crafted, Locally Made ❤ with Free Range Pork