Smoked Beef / Jerky
Smokey savoury and delicate. Lean cut of meat not as dry as beef jerky. Use a sharp knife to cut as thick or thin you like.
Ingredients: Australian Grass Fed Beef, Salt, Dextrose, Ascorbic Acid 300, Spices, Nitrate <1%,
Approx weight: 550g
Hand Crafted, Locally Made ❤