Cacciatore/ Saucisson

Cacciatore/ Saucisson

$14.00Price

Folklore states, when hunters were trekking, they needed to take food with them that was lightweight to carry and lasted for many days. Hence, cacciatore meaning “hunters” in Italian, was created.

 

  • Ingredients
    Mild verison: Australian Free-Range Pork, Salt, Pepper, Nitrate <1%, Starter Culture and Natural Casing.
     
  • Hot verison: Australian Free-Range Pork, Chili, Salt, Pepper, Nitrate <1%, Starter Culture and Natural Casing.
     
  • Approx. weight: Twin Pack 250g approx   Extra Aged Mild Five Pack 390g approx

 

Hand Crafted, Locally Made ❤ with Free Range Pork

Size
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